Milk Thick Fruits Sek: A Refreshing and Nutritious Dessert

Milk Thick Fruits Sek is a dessert that combines the creamy goodness of milk with the sweetness of fruits. This dessert is perfect for hot summer days when you want something refreshing and nutritious. In this article, we will take a closer look at the recipe for making Milk Thick Fruits Sek at home.

Ingredients:

• 1 litter milk
• 1/2 cup sugar
• 1/4 cup cornstarch
• 1 teaspoon vanilla extract
• 1 cup mixed fruits (such as strawberries, blueberries, and raspberries)
• Chopped nuts, for garnish

Instructions:

1. In a saucepan, heat the milk over medium heat. Stir occasionally to prevent it from burning.

2. In a small bowl, mix the cornstarch with 1/2 cup of water until it is fully dissolved.

3. Once the milk has come to a boil, add the cornstarch mixture and sugar to the saucepan. Whisk well to combine.

4. Reduce the heat to low and continue to stir the milk mixture. It will begin to thicken after a few minutes.

5. Add the vanilla extract to the milk mixture. Stir well to combine.

6. Cut the fruits into small pieces and add them to the milk mixture. Stir gently to combine.

7. Continue to stir the milk mixture until it becomes thick and creamy. This will take around 20-25 minutes.

8. Once the milk has thickened, remove the saucepan from the heat.

9. Pour the Milk Thick Fruits Sek into serving dishes and allow them to cool to room temperature.

10. Once the Milk Thick Fruits Sek has cooled, garnish with chopped nuts.

Tips:

• You can use any type of fruit for this recipe. Mangoes, peaches, and bananas are all great options.
• If you want a more flavorful Milk Thick Fruits Sek, you can add a pinch of cinnamon to the milk mixture.
• To make the dessert even more nutritious, you can add a tablespoon of chia seeds to the milk mixture.

In conclusion, Milk Thick Fruits Sek is a delicious and refreshing dessert that is perfect for any occasion. With this recipe, you can now easily make Milk Thick Fruits Sek at home and enjoy its sweet and nutritious flavours. So, try this recipe today and treat your taste buds to a burst of creamy goodness with a healthy twist.